BRINE YOUR TURKEY-XTRA FLAVOR

Sometimes the best holiday recipes are the classics. This recipe calls for plenty of seasonal herbs, vegetables and, of course, butter. *Brine your turkey for extra flavor and juices. Delicious sides are always a treat.

Creamy Mashed Potatoes:

5 pounds Yukon gold or russet potatoes

1 1/2 sticks softened butter, plus more for baking

1 1/2 (8-ounce) packages cream cheese, softened

1/2 cup half-and-half

1/2 cup cream

Salt and freshly ground black pepper

Milk, if needed, for thinning

https://www.foodnetwork.com/thanksgiving/thanksgiving-turkey/best-thanksgiving-turkey-recipes